While sending my friend's son to Nottingham University in Semenyih on Sep 10, 2010, we headed to a much talk about Restoran Loon Sing in Nilai which is famous for their award winning Fuzhou dishes and "Fatt Tiew Cheong" being one of them .
The "Fatt Tiew Cheong" came with a hefty price tag at RM 99.00 per bowl and 3 of us shared out one bowl for food-tasting.
As we opened the bowl, the sweet scent began to permeate the air and the smell is as good as the taste which is as good as Ah Yat Seafood in PJ.
Next came the chef signature dish which is Dongpo Pork and have to order in advance.
It is sweet, sticky and served with mantou.
Although there is half an inch of fat, it is firm and nice unlike char siew fat
which is soft. At RM 38, its worth a try.
We also tried their Dim Sum which are fresh & tender.
Except for the "Fatt Tiew Cheong", the rest of the food price is affordable but for the adventurous, the highest price for one table is RM 3030.00
Restuarant looked very posh.
Service is fast, efficient, friendly and ample parking lots.
Check it out at
Loon Sing Restaurant, Pt 2484, Kawasan Perindustrian Nilai 2, Block D,
71800 Nilai, Negeri Sembilan (same building as Nilai Convention Hall)
Tel: 06-7997787
http://www.loonsing.com.my/
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